Bourbon Sidra Black Honey

In the fertile lands of Circasia, Quindío, a special variety of coffee is grown that awakens the senses and captivates the palate: the Bourbon Sidra coffee. Carefully cultivated by expert hands, this coffee carries the legacy of generations of coffee growers who have perfected the art of coffee production. Tasting a cup of Bourbon Sidra coffee is a unique sensory journey, where its orange blossom aroma brings notes of honey and cinnamon, while its lime-like acidity and creamy body reflect the elegance of this variety.

FLAVOR: Notes of lime, honey, and orange blossom.

AROMA: Orange blossom and cardamom

PROCESS: Black Honey, a process where the coffee is lightly washed after prolonged fermentation to leave a greater amount of mucilage (honey) on the bean, followed by drying for approximately 15 days.

VARIETY: Bourbon Sidra

PRODUCT DETAILS: 100% Arabic Coffee
100% Colombian Coffee
Coffee from Circasia, Quindio
Limited Edition 8.8oz